Torikara Sticks: Osaka Fusion Cooking At its Best!

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Whilst Japanese cuisine is known and loved the world over, some of Osaka's most delicious dishes draw on, at least a little,...

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Osaka Wins 2nd US Open Title: This week in Osaka September 11th to 18th...

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Each week, here at Osaka.com, we will bring you a selection of some of the top stories about Osaka making the local...

HOW TO MAKE JIYUKEN CURRY: ULTIMATE GUIDE

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WHAT IS JIYUKEN CURRY? Opened in Nanba, Osaka, Jiyuken Curry is steeped in history. Instead of having the curry and rice separately, a...

From Osaka to Tokyo: A Guide for the First-time Traveller

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The journey from Osaka to Tokyo is perhaps the most frequently travelled in all of Japan. Every day, millions of people embark...

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Cooking Kappo Style!

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One of the most endearing things about Osaka, and something that you really need to live there for several years to fully...

Embracing the Future: Japan IT Week Osaka

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For the past several decades, many other countries have looked up to Japan as a place of technological innovation, research and product...
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Dear readers of Osaka.com: As you may have known, Osaka.com provides the most localized, interesting and up-to-date local Osaka news in the English...

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Team Sports Linked to Spike in Corona Cases: This week in...

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Each week, here at Osaka.com, we will bring you a selection of some of the top stories about Osaka making the local...

Udon Suki: A Taste of Osaka’s Past

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