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Nishiyodogawa Ward Osaka : Eco-friendly town with a greenbelt
Introduction
Nishiyodogawa ward locates in the northeast end of Osaka and is adjacent to Amagasaki City in the Hyogo prefecture. The Ward had been one...
How to make Osaka Squid – Ikayaki : Ultimate guide
Osaka squid is referred to as Ikayaki. Ika means squid and yaki means fried. There are actually two types of Ikayaki, one is simply...
How to make Osaka Udon: Ultimate Guide
When thinking of Osaka food, takoyaki, okonomiyaki and kushikatsu are the first dishes that springs to mind. However, one speciality that often goes under...
Best Places to go Shopping in Osaka
Besides being the Nation’s Kitchen, Osaka has also the reputation to be a shopper’s paradise. Osaka is historically a city of merchants, therefore you...
Ultimate 5 Day Osaka Itinerary
Osaka is endlessly interesting and absolutely delicious! Being known, as the city of merchants and Japan’s kitchen, Osaka has a long history, as this...
The Best Food to Eat When Visiting Osaka
On our website, we have already presented you with a one-day food tour itinerary around Osaka, where to find some local delicacies and see...
Osaka history series (2 of 6)- Cultural History of Osaka
Popular ideas about the culture of Osaka often include food such as takoyaki and okonomiyaki, major comedy acts, and sport teams...
Three Days, One City: The Best of Osaka on a Short Tour
Osaka is a big place. Indeed, it is the third largest city in all of Japan, after Tokyo and Yokohama. In six years of...
Taiko Manju: Banging the Drum for Osaka’s Favourite Sweet!
When people think of the delicious and diverse variety of foods that Osaka has to offer, sweets and desserts aren't typically what initially comes...
Classy Colours by the Castle: The Himeji Yukata Festival
One of the most endearing images of Japan is that of the kimono-clad geisha, gliding across the floor with seemingly effortless ease as she...
