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HOW TO MAKE JAPANESE OFFAL : ULTIMATE GUIDE

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WHAT IS JAPANESE OFFAL? Japanese offal, known as 'Horumon' refers to the edible organs of animals such as cows and pigs. In a narrow sense,...

Ishibashi’s famed yakitori is a rare treat

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In going from the Umeda district of Osaka to view the maple leaves of Minoo, you must change from the Hankyu Takarazuka line to...
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