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How to make Kushikatsu : Ultimate Guide

Kushikatsu (also known as kushiage) is one of Osaka’s most well known dishes, amongst the ranks of Takoyaki and Okonomiyaki. It’s a a great...

Cooking up Some Kushikatsu

Sometimes, you just need to say to yourself: "This isn't healthy at all, but oh my, it's delicious. kushikatsu osaka This is one of those...

8 Classic Osaka Izakayas Established Between 1935 and 1978

Introduction Osaka’s drinking culture runs deep, and some of its best izakaya have been pouring beer and serving comfort food for generations. The following eight...

Azuki Iro no Marcus: A Must-Visit Izakaya in Osaka

Azuki Iro no Marcus あずき色のマーカス Duck into Tenjinbashi-suji Shotengai in Temma for the best kept secret since Grandma’s apple pie! Azuki No Iro Marcus awaits...

Undiscovered Osaka: Eat, Drink and Rock Out at Tsukamoto Station

Introduction Tsukamoto Station is stop on the Tokaido Main Line which connects the major cities of Tokyo and Kobe via Shizuoka, Nagoya, Kyoto and Osaka....

Expo 2025: 10 Iconic Osaka Street Foods You Must Try

Introduction: Beyond Takoyaki and Okonomiyaki Ask anyone about food in Osaka and the first thing they'll mention is, takoyaki. The second will most likely be...

Undiscovered Osaka 1: Ramen, Onsen, Coffee, Cocktails, Punk Rock

Welcome to an new monthly column that introduces shops, events and places of interest that are off the beaten path. For major cultural events...

Osaka in the Movies: Onibi – The Fire Within

After 15 years in prison, former yakuza hitman Noriyuki Kunihiro, known to his old friends as Kuni (Yoshio Harada) is back in Osaka’s Shin...

A Brief History of Hozenji, Minami’s 24-Hour “Power Spot”

The Immovable One A rolling stone gathers no moss. By the same token, a stationary stone gathers much moss, especially when splashed with water all...

February Frolics: Things to do In Osaka in February

February is something of a difficult month for many of us. Christmas is a fading memory, whilst the harshest of winter’s cold seems to...