[…] Shinsekai. Bright elaborate signs glowed, and succulent smells filled the air. He suggested eating kushikatsu as we caught up…
On How to make Kushikatsu : Ultimate Guide
[…] 17. Horumon / Horumonyaki (Japanische gegrillte Schweinefleisch-/Rindereingeweide) […]
On How to make Japanese Offal – Horumon
Hi! I just wanted to express my excitement for the Osaka Daytripping feature. I’ll be spending a couple of weeks…
On Osaka Daytripping: Nishi Tengachaya and Kishinosato
No, problem. I'm looking forward to the festivals, now I hope my work schedule allows for that. Great website!
On Doya-Doya! : Osaka’s Naked Festival
Incredible. I've only ever biked through there on my way home from Minami. But your detailed reports of the mysterious…
On Osaka Daytripping: Nishi Tengachaya and Kishinosato
Very useful.
On Coming From America: Flying to Osaka from the US and Canada
Excellent Guide, Matthew! Loved the 'Missed the last ferry' part! Awwwww shuuuuckkks!
On Taisho Osaka Restaurant and Bar Guide
I’m glad you liked my photos. I’m jcruz2000. Nice article! Was thinking of going this year, but again it’s been…
On Doya-Doya! : Osaka’s Naked Festival
[…] in Japan: Ebisu – Der vertraute FremdeJNTO: Toka Ebisu TaisaiOsaka.com: Toka Ebisu – a popular annual festival (engl.)Discover Kyoto:…
On Toka Ebisu: a popular annual festival
Saud, stay in your own country
On Ikuno Ward: Osaka’s Own Korea Town